Alsina & Sardina Brut Reserva 750ml is a Spanish Cava, typically offering a crisp, dry taste with notes of green apple, citrus, and subtle brioche from its aging. This Reserva status indicates it has been aged for a minimum of 15 months on its lees, contributing to its complexity and fine bubbles. Cava's history dates back to the mid-19th century in Catalonia, Spain, where winemakers adopted the "traditional method" (m�thode champenoise) used in Champagne. One should consider trying it for its excellent value as a high-quality sparkling wine, its versatility with food, and its ability to elevate any occasion.